One of my favorite parts (beside the cooking, of course) of writing and publishing Cook Your Way Through The S.A.T. has been promoting the book through radio, magazine and television interviews. WTNH Channel 8 recently invited me back to film a “back-to-school” segment on their show, Connecticut Style. I made Cacio E Pepe, my favorite comfort food dish that is both easy to prepare and delicious, something that I think is very fitting for students and parents. Kids are stressed out about returning to school (speaking from personal experience) and busy parents are stressed out about not having enough time for anything (my mom can attest.) Cacio E Pepe is a guaranteed stress-reducing recipe, win-win for everyone.
This was my third time on Connecticut Style and possibly the best experience I have had yet. I felt the most comfortable and relaxed and hope I can go back on the show again. For my Connecticut followers, please tune in to watch my segment on Channel 8 at 12:30 pm tomorrow! For everyone else, the episode will be online at 1:30pm, so Google away!